continued and detailed expansion of the agricultural and allied sectors across all states and Union Territories of India, including facts and figures:

continued and detailed expansion of the agricultural and allied sectors across all states and Union Territories of India, including facts and figures:

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Southern Region (Continued)

Karnataka

Main Crops: Rice, ragi, jowar, maize, pulses, and oilseeds. Karnataka is also a major producer of coffee (80% of India’s total coffee production) and silk.

Irrigation: Around 29% of the cultivable area is irrigated, relying on projects like the Tungabhadra and Krishna River basins.

Technological Advancements: Use of drones for crop monitoring and adoption of precision farming.

Kerala

Main Crops: Known for spices like cardamom, black pepper, and nutmeg, along with rubber, coconut, and tea plantations.

Irrigation: Less than 20% of the total cultivable area is irrigated, due to heavy reliance on monsoons.

Technological Advancements: Organic farming initiatives and the promotion of sustainable agriculture practices.

Tamil Nadu

Main Crops: Rice, sugarcane, and groundnuts are major crops. Tamil Nadu is the largest producer of bananas and turmeric in India.

Irrigation: Around 57% of the cultivable land is irrigated, supported by the Cauvery River system.

Technological Advancements: Integration of solar-powered irrigation and AI-based weather prediction for farming.

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Northeastern Region

Assam

Main Crops: Tea, rice, jute, and mustard. Assam contributes to more than 50% of India's tea production.

Irrigation: Only about 20% of the cultivated land is irrigated, primarily through canals and ponds.

Technological Advancements: Efforts in organic tea production and mechanized farming for rice.

Arunachal Pradesh

Main Crops: Rice, maize, millet, and pulses dominate agriculture in this region.

Irrigation: Mostly rain-fed, with only 5% of the area under irrigation.

Technological Advancements: Promotion of terrace farming and bamboo cultivation.

Nagaland

Main Crops: Rice, maize, and millets. Known for its indigenous Naga chili (King Chili).

Irrigation: Limited, with heavy dependence on rainfall.

Technological Advancements: Training in modern techniques like drip irrigation and polyhouse farming.

Meghalaya

Main Crops: Rice, maize, and potatoes. Also noted for its cultivation of oranges and areca nuts.

Irrigation: Less than 10% of cultivable land is irrigated.

Technological Advancements: Organic farming and soil health card implementation.

Manipur

Main Crops: Rice is the staple crop, along with maize and pulses.

Irrigation: Limited, with traditional irrigation methods still in use.

Technological Advancements: Adoption of greenhouse farming techniques.

Mizoram

Main Crops: Rice, maize, and horticultural crops like passion fruit and grapes.

Irrigation: Very limited, with emphasis on jhum (shifting) cultivation.

Technological Advancements: Introduction of sustainable jhum practices and high-yielding varieties.

Tripura

Main Crops: Rice, jute, and oilseeds.

Irrigation: About 35% of the agricultural land is irrigated.

Technological Advancements: Focus on mechanization and horticultural development.

Sikkim

Main Crops: Rice, maize, and cardamom. Sikkim is India’s first fully organic farming state.

Irrigation: Predominantly rain-fed agriculture.

Technological Advancements: Use of organic inputs and sustainable farming practices.

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Western Region (Continued)

Goa

Main Crops: Rice, cashew, and coconut.

Irrigation: Around 15% of the land is irrigated.

Technological Advancements: Focus on agro-tourism and organic farming.

Union Territories

Andaman & Nicobar Islands

Main Crops: Rice, coconut, and areca nut.

Irrigation: Rain-fed agriculture, with minimal irrigation facilities.

Technological Advancements: Promoting integrated farming systems and aquaculture.

Lakshadweep

Main Crops: Coconut is the primary crop, with fisheries being a significant livelihood.

Irrigation: Agriculture is rain-fed due to limited water resources.

Technological Advancements: Introduction of scientific fish farming methods.

Delhi

Main Crops: Vegetables, fruits, and floriculture dominate.

Irrigation: Around 80% of the agricultural area is irrigated through modern methods.

Technological Advancements: Urban farming initiatives and hydroponics.

Puducherry

Main Crops: Rice, sugarcane, and coconut.

Irrigation: More than 60% of the land is irrigated.

Technological Advancements: Focus on organic farming and solar irrigation.

Chandigarh

Main Crops: Wheat, rice, and vegetables.

Irrigation: Highly efficient irrigation systems, with near-total coverage.

Technological Advancements: Urban farming and rooftop gardening initiatives.

Dadra & Nagar Haveli and Daman & Diu

Main Crops: Paddy, ragi, and horticultural crops.

Irrigation: Rain-fed with minimal irrigation coverage.

Technological Advancements: Focus on drip irrigation and farm mechanization.

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India’s Agriculture in Numbers

Total Agricultural Land: 159.7 million hectares (as of 2023).

Food Grain Production: Estimated at 329.8 million tonnes in 2023-24.

Exports: India exported agricultural goods worth $50.21 billion in 2023-24, including rice, spices, tea, and cotton.

Livestock and Aquaculture: India is the largest producer of milk globally (223 million tonnes in 2023) and ranks second in fish production.

India’s agricultural scenario is a dynamic interplay of diverse crops, advancing technology, and regional adaptations to challenges like climate change and resource management. It underscores the need for continued innovation and sustainability.